Don Peppe
Località Aurno, 87, 81025 Marcianise CE, ItalyPizza Restaurant Moderately expensive
245 E 14th St, New York, NY 10003, United States
Menu and hours last checked
If you’re wandering around the East Village in New York City and looking for a spot that serves authentic Georgian cuisine with a modern twist, Saperavi is the place to check out. Located at 245 E 14th St, New York, NY 10003, this cozy yet lively restaurant brings the rich flavors of Georgia right into the heart of Manhattan. The moment you step inside, the atmosphere feels warm and inviting, with a vibe that perfectly balances traditional Georgian charm and contemporary comfort. Whether you’re popping in for a casual lunch or planning a fun night out, Saperavi has something for everyone.
One of the highlights of Saperavi is their impressive range of offerings. If you enjoy exploring different drinks, their selection of wine, cocktails, beer, and hard liquor is designed to complement every meal. For food lovers, the menu is packed with options-from small plates and comfort food to vegan, vegetarian, and even organic dishes, catering to all sorts of tastes and dietary preferences. Late-night cravings? They’ve got you covered with hearty options that are perfect for sharing with friends. And if you’re looking for a lighter option, their healthy dishes and carefully crafted small plates won’t disappoint.
Service at Saperavi is just as flexible as their menu. You can choose to dine in and soak up the atmosphere, enjoy outdoor seating when the weather is nice, or opt for takeout and delivery if you prefer to enjoy their flavors at home. They even offer curbside pickup and no-contact delivery, making it convenient for those busy days when you just want great food without the hassle. From casual hangouts to special celebrations, Saperavi’s service is designed to fit every occasion effortlessly.
Whether you’re a first-time visitor or a loyal regular, the restaurant offers a vibe that’s both relaxed and lively. The staff is friendly and knowledgeable, always ready to recommend a perfect wine pairing or help you navigate the menu. Every visit feels like a small adventure into Georgian cuisine, full of rich tastes, aromatic spices, and beautifully presented dishes. For anyone exploring New York’s diverse dining scene, Saperavi is a hidden gem that combines flavor, comfort, and versatility all in one spot.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
245 E 14th St, New York, NY 10003, United States
The food all tasted marvelous…!! Even without prior knowledge with Georgian food I was able to truly enjoy all the food.. It’s really that good. Also the staff members are all really warm and welcoming, that truly adds to the experience as well in case anyone is wondering (by order): - eggplant roll - chicken tabaka - adjaruli (khachapuri) - honey cake (MUST GET) I would confidently recommend all four dishes; so excited to come for more!!
Absolutely stellar experience at this Georgian restaurant! The food was incredibly flavorful — every dish felt thoughtfully prepared and beautifully presented. The beef khinkhali were hands down my favorite — perfectly cooked, juicy, and packed with rich, delicious flavor. I could have ordered a second round just for myself! Their honey cake also is very good. The service was just as impressive as the food. The staff was warm, attentive, and made us feel genuinely welcome from start to finish. Will definitely be back. Highly recommended
We came for a weekend dinner with two friends and made the bold decision to arrive without a reservation. Despite this, the staff still managed to accommodate us. We started with the pkhali and pickled vegetables. The pkhali were vibrant, beautifully balanced, and deeply satisfying. The little cornbread served in place of standard bread was a piquant, clever touch. The pickled vegetables deserve special praise: I love pickled everything, but these were on another level, layered with spices and complexity that elevated them. Then came the Adjaruli khachapuri—aka cheese heaven with a golden crust. I couldn’t skip the beef khinkali—my forever favorite—and these were exactly what they should be: beautifully sculpted dumplings, perfectly seasoned, with that glorious hot broth inside bathing the meat. Dessert was the honey cake that was infused with golden honey. Service was incredible throughout. Our server was warm, funny, and attentive without hovering—the rare combination of professional and genuinely delightful.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.